The menu was Ikan Siakap Stim, Kari Udang, and Terung Berlado... hmm or rather what's left of them, in this picture :p
I started cooking quite late today because I did not leave early from work. When it was time to buka puasa I was still stirring the curry on the hob. Just look at the pic, did not even have time to transfer the fish to a nicer plate hehe.
I tried the recipe for the steamed fish from MyResipi.com, and true to the comments made there, this recipe is pretty simple (I took 15 mins to prepare the whole thing) and tastes fantastic! Hubby and baby ate like nobody's business :p
I'll attach the recipe later.
Tata~
